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    • Appetizers

    • Bistro 11 Tripe

      11.00

      Our signature classic Italian appetizer!

    • Grilled Shrimp Cocktail

      10.00

      5 grilled shrimp, fresh tomato salsa, avocado and horseradish sauce.

    • Garlic Bread with Mozzarella & Tomato Sauce

      8.00
    • Greens and Beans with Sausage

      10.00

      Greens sauteed with olive oil, garlic and cannelini beans.

    • Greens and Beans without Sausage

      8.00
    • Arancini (Risotto Balls)

      8.00

      4 fried rice balls stuffed with cappicola, soppressata and cheese.  Served with tomato sauce

    • Dominick's Crispy Fried Calamari

      10.00

      Finished with banana peppers, garlic, parsley, and lemon served with marinara sauce.

    • Loaded Homemade Chips

      8.00

      Olives, banana peppers, applewood bacon, cheddar jack, aged provolone drizzled with ranch dipping sauce.

    • Meatball and Sausage Al Forno

      10.00

      2 meatballs and 2 sausages baked with mozzarella, tomato sauce, peppers and onions.

    • Burgers

      Our burgers are half pound steak burgers on a Brioche roll. Served with a choice of Bistro 11 Chips, French Fries, Coleslaw, Red Skin Potato Salad, Pasta Salad or Sweet Potato Fries (add 2.00)

    • Classic Hamburger

      9.00

      Lettuce, tomato and red onion

    • Cheese Burger

      10.00

      Choice of provolone, swiss, or American

    • Bleu Devil

      10.00

      Crumbled Bleu cheese, applewood bacon and cherry pepper spread

    • Patty Melt

      10.00

      Peppers, onions, mushrooms, and swiss served open face on grilled rye

    • Italian

      10.00

      Capicola, mozzarella and tomato sauce

    • Soups

    • Italian Wedding Cup

      4.00
    • Italian Wedding Bowl

      5.00
    • Baked French Onion Crock

      5.00

      Baked with swiss and crouton

    • Soup of the Day Cup

      4.00

      A rotating roster of different soups

    • Soup of the Day Bowl

      5.00
    • Salads

    • Caesar

      8.00

      Crisp Romaine tossed with creamy Caesar dressing, croutons and Asiago cheese served with whole anchovies (optional)

    • Caesar with Chicken

      10.00
    • Caesar with 4 Shrimp

      13.00
    • Caesar with Salmon

      16.00
    • Caesar with Calamari

      12.00
    • Bistro 11 Salad (small)

      4.00

      Mixed field greens, cucumbers, tomatoes, red onion, croutons and choice of dressings.  Add crumbled Bleu Cheese $1.00

    • Bistro 11 Salad (large)

      8.00
    • Cobb Salad

      10.00

      Egg, red onion, chicken, applewood bacon, bleu cheese, avocado and balsamic vinaigrette

    • Wedge Salad

      10.00

      A wedge of Romaine hearts, applewood bacon, tomato, cucumbers, crumbled bleu cheese ranch dressing.

    • Grilled Pizza

    • Calabrese

      8.00

      Tomato sauce and 4 cheese blend

    • Pesto

      9.00

      Pesto, artichokes, roasted peppers, parmesan and mozzarella

    • White

      9.00

      Garlic sauce, peppers, onions, black olives, parmesan and mozzarella

    • Caprese

      9.00

      Olive oil, sliced tomato, basil, fresh mozzarella, balsamic glaze

    • Rocco's

      9.00

      Soppressata, capicola, salami, red sauce and provolone

Build Your Own Pasta Dish! $12

Add soup or salad for 3.00  |  Gluten-free pasta add 2.00

STEP 1
Choose Your Pasta

Spaghetti
Penne
Tortellini
Gnocchi

STEP 2
Choose Your Sauce

Tomato Sauce
Marinara Sauce
Alfredo Sauce
Garlic & Oil

STEP 3
Choose Your Add-Ons

Meatballs 2.00
Sausage 2.00
Grilled Chicken 2.00
Onions & Peppers 1.00
Mushrooms 1.00

    • Specialty Sandwiches

      Our burgers are half pound steak burgers on a Brioche roll. Served with a choice of Bistro 11 Chips, French Fries, Coleslaw, Red Skin Potato Salad, Pasta Salad or Sweet Potato Fries (add 2.00)

    • Reuben Melt

      9.00

      Corned beef, sauerkraut, Swiss, and thousand island served open faced on rye

    • Homemade Grilled Sausage

      9.00

      Grilled butterflied links of sausage topped with onions, peppers on a French Bread

    • Pulled Pork

      9.00

      We slow roast our pork shoulders for 12 hours, served with bbq sauce, and coleslaw on a Brioche roll

    • Dardano Club

      9.00

      Ham, turkey, Applewood smoked bacon, lettuce, tomato, and cranberry mayo on French bread

    • Cranberry Chicken Melt

      9.00

      Applewood smoked bacon, onions, peppers, provolone, and cranberry mayo on French bread

    • Mulcahy Sandwich

      10.00

      Corned beef, turkey, avocado, coleslaw, and Applewood smoked bacon on a triple decker sour dough

    • Muffaletta

      10.00

      Capicola, soppressata, hard salami, ham, provolone and marinated olive salad on Focaccia bread

    • Tuscan Wrap

      9.00

      Capicola, salami, soppressata, provolone, and a Calabrese cherry pepper spread on a sundried tomato wrap

    • The Bistro 11 Meatball Sandwich

      9.00

      Homemade meatballs, sauce, and mozzarella baked on French bread

    • Grilled Veggie

      9.00

      Grilled vegetables with fresh mozzarella, roasted peppers, roasted garlic mayonnaise on Focaccia bread

    • Grilled Chicken

      9.00

      Grilled chicken breast, artichokes, pesto, roasted peppers, and provolone served on a Brioche roll

    • House Roast Beef

      10.00

      Lettuce, tomato, red onion, and our horseradish sauce on a Brioche rolls

    • Entrees

      Add soup or salad for $3.00

    • Macaroni and Cheese of the Day

      10.00

      Baked in a casserole

    • Homemade Potato Gnocchi

      13.00

      With a meatball or sausage.

    • Quattro Formaggio Stuffed Shells

      13.00

      A blend of four cheese baked in tomato sauce with a meatball or sausage

    • Homemade Lasagna Bolognese

      14.00

      Served with tomato sauce

    • Clam Sauce (red or white)

      16.00

      Served over spaghetti

    • Spaghetti Aglio Olio (garlic and oil)

      13.00

      Garlic & Olive oil sauce with basil, broccoli, olives and anchovies

    • Grilled Salmon

      16.00

      Pepper crusted, grilled and served with lemon butter, roasted potatoes and vegetables

    • Tortellini Alfredo

      13.00

      with grilled chicken and broccoli

    • Penne mi Amore

      14.00

      Grilled chicken, artichokes, olives, roasted peppers in an olive oil garlic sauce with a hint of lemon and asiago

    • Bistro 11 Steak

      17.00

      Three 3-oz medallions finished with a mushroom marsala wine sauce, roasted potatoes and vegetables

    • Shrimp Scampi

      16.00

      Shrimp sauteed with garlic butter and chives served over spaghetti

    • Chicken Rosina

      14.00

      Grilled chicken layered with grilled vegetables and fresh mozzarella, served over a bed of spaghetti and topped with marinara sauce

    • Seafood Anna

      19.00

      Shrimps, scallops, calamari, clams and tomatoes served over penne pasta

    • Parmesan

      Our parmesan dishes are topped with mozzarella and tomato sauce and served with pasta

    • Veal Parmesan

      15.00

      Hand breaded veal cutlets

    • Eggplant Parmesan

      13.00

      Long cut breaded eggplant slices

    • Grilled Homemade Sausage Parmesan

      13.00
    • Chicken Parmesan

      14.00

      Hand breaded chicken breasts