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Delicious Italian food made with the freshest ingredients.

11 West Main Street, Victor NY
(585) 924-3660

Bon Appetito!

Soups & Salads

Add to any salad: chicken – 3, shrimp – 5, salmon – 6 or calamari – 5.

  • Italian Wedding
    Cup 4 / Bowl 5
  • Baked French Onion Crock
    5
    Baked with Swiss and crouton.
  • Soup of the Day
    Cup 4 / Bowl 5
    A rotating roster of different soups
  • Caesar
    8
    Crisp Romaine tossed with creamy Caesar dressing, croutons and Asiago cheese served with whole anchovies (optional)
  • Bistro 11 Salad
    Small 4 / Large 8
    Mixed field greens, cucumbers, tomatoes, red onion, croutons and choice of dressings.
    Add crumbled Bleu Cheese $1.00
  • Cobb Salad
    11
    Egg, red onion, chicken, applewood bacon, bleu cheese, avocado and balsamic vinaigrette.
  • Wedge Salad
    10
    A wedge of Romaine hearts, applewood bacon, tomato, cucumbers, crumbled bleu cheese ranch dressing.

Appetizers

  • Bistro 22 Tripe
    11
    Our signature classic Italian appetizer!
  • Grilled Shrimp Cocktail
    10
    5 grilled shrimp, fresh tomato salsa, avocado and horseradish sauce.
  • Garlic Bread with Mozzarella & Tomato Sauce
    8
  • Greens and Beans
    9
    Greens sauteed with olive oil, garlic and cannelini beans.
    Add sausage $2.00
  • Arancini (Risotto Balls)
    9
    Four fried rice balls stuffed with cappicola, soppressata and cheese. Served with tomato sauce.
  • Dominick’s Crispy Fried Calamari
    11
    Finished with banana peppers, garlic, parsley, and lemon served with marinara sauce.
  • Fried Green Tomatoes
    9
    With tomato sauce and asiago cheese.
  • Meatball and Sausage Al Forno
    11
    Two meatballs and two sausages baked with mozzarella, tomato sauce, peppers and onions.

Burgers

Our burgers are half pound steak burgers on a Brioche roll. Served with a choice of Bistro 11 Chips, French Fries, Coleslaw, Red Skin Potato Salad, Pasta Salad. Sub Sweet Potato Fries – 2
  • Classic Hamburger
    10
    Lettuce, tomato and red onion.
  • Cheese Burger
    11
    Choice of provolone, Swiss, cheddar or American.
  • Bleu Devil
    11
    Crumbled Bleu cheese, applewood bacon and cherry pepper spread.
  • Patty Melt
    11
    Peppers, onions, mushrooms, and Swiss served open face on grilled rye.
  • BBQ Burger
    11
    BBQ sauce, bacon, cheddar cheese and coleslaw.

Grilled Pizza

  • Calabrese
    8
    Tomato sauce and 4 cheese blend.
  • Pesto
    9
    Pesto, artichokes, roasted peppers, parmesan and mozzarella.
  • White
    9
    Garlic sauce, peppers, onions, black olives, parmesan and mozzarella.
  • Caprese
    10
    Olive oil, sliced tomato, basil, fresh mozzarella, balsamic glaze.
  • Rocco's
    10
    Soppressata, capicola, salami, red sauce and provolone.

Build Your Own Pasta Dish!

Add soup or salad – 3   |  Gluten-free pasta – 2

Step 1

Choose Your Pasta
Spaghetti
Penne
Tortellini
Gnocchi

Step 2

Choose Your Sauce
Tomato Sauce
Marinara Sauce
Alfredo Sauce
Garlic & Oil

Step 3

Choose Your Add-Ons
Meatballs – 2
Sausage –  2
Grilled Chicken – 2
Onions & Peppers – 1
Mushrooms  – 1

Specialty Sandwiches

Our burgers are half pound steak burgers on a Brioche roll. Served with a choice of Bistro 11 Chips, French Fries, Coleslaw, Red Skin Potato Salad or Pasta Salad.  Sub Sweet Potato Fries – 2

  • Reuben Melt
    10
    Corned beef, sauerkraut, Swiss, and thousand island served on rye.
  • Chicken Parm Sandwich
    13
    Served on French bread.
  • Homemade Grilled Sausage
    10
    Grilled butterflied links of sausage topped with onions, peppers on a French Bread.
  • Pulled Pork
    10
    We slow roast our pork shoulders for 12 hours, served with bbq sauce, and coleslaw on a Brioche roll.
  • Dardano Club
    9
    Ham, turkey, Applewood smoked bacon, lettuce, tomato, and cranberry mayo on French bread.
  • Cranberry Chicken Melt
    10
    Applewood smoked bacon, onions, peppers, provolone, and cranberry mayo on French bread.
  • Mulcahy Sandwich
    11
    Corned beef, turkey, avocado, coleslaw, and Applewood smoked bacon on a triple decker sour dough.
  • Muffaletta
    11
    Capicola, soppressata, hard salami, ham, provolone and marinated olive salad on Focaccia bread.
  • Tuscan Wrap
    10
    Capicola, salami, soppressata, provolone, and a Calabrese cherry pepper spread on a sundried tomato wrap.
  • The Bistro 11 Meatball Sandwich
    10
    Homemade meatballs, sauce, and mozzarella baked on French bread.
  • Grilled Veggie
    10
    Grilled vegetables with fresh mozzarella, roasted peppers and pesto on Focaccia bread.
  • Grilled Chicken
    10
    Grilled chicken breast, artichokes, pesto, roasted peppers, and provolone served on a Brioche roll.

Entrees

Add soup or salad – 3

  • Macaroni and Cheese of the Day
    10
    Baked in a casserole.
  • Classic Fried Spaghetti & Meatball Parmesan
    15
    Spaghetti & meatballs sautéed in brown butter, baked with tomato sauce and mozzarella.
  • Homemade Potato Gnocchi
    14
    With meatball or sausage.
  • Quattro Formaggio Stuffed Shells
    14
    A blend of four cheese baked in tomato sauce with a meatball or sausage.
  • Homemade Meat Lasagna
    15
    Served with tomato sauce.
  • Clam Sauce (red or white)
    16
    Served over spaghetti.
  • Spaghetti Aglio Olio (garlic and oil)
    14
    Garlic & Olive oil sauce with basil, broccoli, and olives.
  • Grilled Salmon
    17
    Pepper crusted, grilled and served with lemon butter, roasted potatoes and vegetables.
  • Tortellini Alfredo
    13
    with grilled chicken and broccoli.
  • Penne mi Amore
    14
    Grilled chicken, artichokes, olives, roasted peppers in an olive oil garlic sauce with a hint of lemon and Asiago.
  • Bistro 11 Steak
    18
    Three 3-oz medallions finished with a mushroom Marsala wine sauce, roasted potatoes and vegetables.
  • Shrimp Scampi
    16
    Shrimp sauteed with garlic butter and chives served over spaghetti.
  • Chicken Rosina
    15
    Grilled chicken layered with grilled vegetables and fresh mozzarella, served over a bed of spaghetti and topped with marinara sauce.
  • Seafood Anna
    19
    Shrimps, scallops, calamari, clams and tomatoes served over penne pasta.

Parmesan

Our parmesan dishes are topped with mozzarella and tomato sauce and served with pasta
  • Veal Parmesan
    16
    Hand breaded veal cutlets
  • Eggplant Parmesan
    14
    Long cut breaded eggplant slices.
  • Grilled Homemade Sausage Parmesan
    16
    Home cooked delciousness!
  • Chicken Parmesan
    15
    Hand breaded chicken breasts.